Wine to Water

A New Miracle to Save Africa: Michel Rolland and Montesquieu Winery Join Forces to Turn Wine to Water

September 6, 2012, by: Lisa Duff Khajavi


September 6, 2012, Yountville, CA – Confronted with a water crisis in drought-stricken Ethiopia, renowned winemakers are responding with a miracle of their own making: turning wine to water.

Montesquieu Winery has partnered with Doc Hendley, founder of Wine to Water, and winemakers Bob Levy and Martha McClellan to turn several hundred magnums of Napa Valley Meritage into clean water for over 12,000 people in Ethiopia’s Dale region. And now, Montesquieu and Hendley have launched a project with famous enologist Michel Rolland that allows wine lovers to help tens of thousands more, simply by enjoying great wine. View Full Post

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